Fast Food Restaurant Manager

Fast Food Restaurant Manager

Job Overview

Harvey’s

Posted on February 25, 2026

Job Description

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year. Cooking and related culinary arts, general. Restaurant/food services management. Hotel, motel, and restaurant management. or equivalent experience. Employment terms options: Evening. Experience: 2 years to less than 3 years. Employment terms options: Night. Day. Weekend. Other benefits: Parking available.
Location
159 41e Rue O. Québec , QC G1H 0C1
Work location
On site
Salary $ 36.00 HOUR hourly / 30 to 35 hours per week
Terms of employment
Permanent employment Full time
Day, Evening, Night, Weekend.

Job Details

  • Employer: Harvey’s
  • Location: Québec, Quebec G1H 0C1
  • Wage: $36.00 per hour
  • Hours: 30 to 35 hours per week
  • Vacancies: 2
  • NOC: 60030

Requirements

  • College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
  • or equivalent experience
  • Cooking and related culinary arts, general
  • Restaurant/food services management
  • Hotel, motel, and restaurant management
  • 2 years to less than 3 years of experience
  • French

Benefits

  • Parking available

How to Apply

Apply by mail to:
Harvey’s
159 41e Rue O., Québec, Quebec G1H 0C1

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